The Tactical Diet: Fuel Your Body and Brain

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Every Sunday evening, Oklahoma Highway Patrol Trooper Chance Tuttle prepares several pounds of chicken breast, cooks some rice and broccoli, and stores the meals in containers.
This routine ensures he’s set for the week, and he’s comfortable eating the same meal repeatedly.
“I see it as fuel, and that works for me,” says the 13-year law enforcement veteran. If he needs a quick snack, he grabs a bag of almonds from a nearby gas station.
Why Nutrition Matters for First Responders' Health and Wellness
Across the nation, initiatives focusing on first responders' health, wellness, and resilience are growing, and more attention is being given to the role of nutrition in supporting physical and mental health.
These efforts aim to address the unique challenges faced by law enforcement officers, firefighters, EMTs, and other public safety professionals.
“First responders are tactical athletes,” explains Dr. Jill Joyce, a registered dietitian and associate professor at Oklahoma State University.
She highlights the importance of a balanced diet for enhancing physical and cognitive performance and improving overall resilience.
Proper nutrition also helps reduce inflammation, a key contributor to chronic health issues like cancer, diabetes, heart diseases, and certain mental health conditions.
This is particularly important for first responders, who face higher-than-average risks of health issues. For example:
- Law enforcement officers often succumb to heart conditions at a younger age than the general population.
- More firefighters die due to cardiovascular disease than in the line of duty.
- Police officers experience higher rates of depression, anxiety, and PTSD than the general public.
- Studies suggest that up to 30% of officers struggle with substance abuse, with alcohol dependence leading the list.
Mandy Nice, senior wellness and fitness expert for Lexipol, notes that nutrition-focused health programs present an underexplored opportunity to improve first responders' longevity, especially during widespread retention and recruitment challenges.
Nutrition's Role in Enhancing Cognitive Function
Research is uncovering how nutrition can aid mental health, particularly in high-stress professions like public safety.
Certain dietary approaches, such as the ketogenic diet, may provide cognitive benefits.
The ketogenic (keto) diet is a low-carb regimen that prompts the body to burn fat instead of sugar for energy, achieving a state known as ketosis.
According to Dr. Joyce, evidence suggests ketosis improves brain health and may alleviate symptoms of mental health issues like depression and anxiety.
Studies, such as one from Stanford University, also highlight keto’s potential to address conditions like schizophrenia and bipolar disorder by targeting underlying metabolic issues.
Ketosis benefits cognitive health in two main ways:
- Weight loss reduces body fat, blood pressure, and cholesterol, improving blood circulation to the brain.
- Ketosis decreases inflammation and activates neurotransmitters linked to better brain function.
However, while the keto diet shows promise, Joyce cautions against recommending it as a first-choice option for first responders.
Most existing research applies to the general population, not the unique demands of first responders' schedules.
Additionally, some who attempt keto may opt for unhealthy saturated fats (e.g., fried and processed meats), which could worsen heart disease risks.
Practical Nutrition Guidelines for First Responders
Instead of advocating specific diets, both Joyce and Nice recommend adaptable nutrition principles tailored to first responders’ realities.
Here are some practical "core nutrition guardrails":
- Stay Hydrated: Drinking enough water helps manage appetite, reduces headaches, and supports recovery after workouts or long shifts.
- Prioritize Lean Proteins: Include foods like grilled chicken, turkey, fish, eggs, or low-sodium beef jerky for sustained energy.
- Monitor Sugar Intake: While occasional sweet treats are fine, avoid making processed sugar a habit.
Joyce also emphasizes the timing of food consumption. Carbohydrates provide quicker energy than fats, so even first responders on a keto diet could benefit from eating some carbs before training sessions or shifts.
Nutrition is Energy
Trooper Brittany Wheeler of the Colorado State Patrol promotes a practical approach to nutrition among her peers.
A law enforcement officer for 11 years and the agency’s fitness coordinator, Wheeler views food as fuel.
“What you put in your body has a purpose,” she says, noting that energy needs vary depending on whether an officer is performing desk work or a high-stakes task.
Wheeler educates fellow troopers on nutrition basics, such as maintaining a balance of carbs, protein, and fats, understanding the benefits of unprocessed foods, and learning how to read nutrition labels.
Her wellness team also shares quick, balanced recipes and has explored the possibility of providing healthy meal delivery services to employees.
Supporting Better Nutrition Habits
To encourage healthier eating habits, agencies nationwide are implementing creative approaches. For instance:
- Some departments assign staff to shop for healthy food supplies regularly.
- Partnerships with farmers' markets ensure weekly deliveries of fresh produce.
- Health food store discounts are arranged for first responders.
Additionally, involving families in maintaining healthy eating routines can motivate first responders to stick to good habits.
Agencies can also subtly encourage healthier options by keeping junk food out of sight and providing readily accessible fruits, nuts, and granola bars instead.
A study conducted by Joyce's team demonstrated the impact of environmental changes. At several fire stations, fresh produce was provided for three months.
The results showed an increase in produce consumption by an average of one pound per shift without additional classes or counseling.
Building a peer support system, where wellness leaders share nutrition tips and act as advocates, can further reinforce positive habits among first responders.
The Importance of a Plan
Trooper Chance Tuttle advocates meal prep as a straightforward and effective way to maintain healthy eating habits.
Having developed this practice during his time on his agency’s tactical team, he now promotes it as part of the Oklahoma First Responder Wellness Division.
“My advice is to make a plan. And make it as easy, convenient, and simple as you can,” says Tuttle, who believes that proactive planning is key to sustaining a nutritious lifestyle, even with the demands of the profession.
Source: ems1
The opinions shared in the GymNation blog articles are solely those of the respective authors and may not represent the perspectives of GymNation or any member of the GymNation team.